Mainers can be proud of their schools for a variety of reasons. Every time I visit a new school I am impressed by the innovative ways they are preparing students for the future. Making changes in the way the students relate to food is no exception. This fall I was particularly impressed by the School Read More
Spotlight on Sustainability in Maine
Every day, Maine people and communities embrace better, more sustainable ways to inhabit our great state. Spotlight on Sustainability in Maine is NRCM’s new statewide web hub, devoted to gathering and sharing information about the people, places, and initiatives making a positive difference for Maine's environment. From fresh local foods to clean solar energy to turning trash into treasure, there are many ways to say “sustainable” in Maine.
Our sustainability radar is always on, and we love to share. Do you have information about a great project helping to make Maine a more sustainable place to call home that you would like to see featured on NRCM’s blog? Guest posts and alerts about interesting sustainability stories are always welcome! If it is good news for our environment and involves Maine or Mainers, it belongs in the spotlight. Please contact Sarah Nichols, NRCM Sustainable Maine Director at email@example.com or (207) 430-0170 or Chrissy Adamowicz, NRCM Sustainable Maine Outreach Coordinator at firstname.lastname@example.org or (207) 430-0144.
We are all familiar with the challenges of using plastic cutlery. These utensils notoriously fail at the only task they are made for: cutting and picking up food. In addition, they create a lot of single-use trash, are not recyclable, and there are reusable options. In recent years, schools have brought plastic cutlery into lunchrooms. Read More
Inmates are growing gardens, and gardens are growing them. Gardens offer so many metaphors for the ups and downs of life, and the inmates at Maine State Prison are getting the chance to experience them first hand. In a partnership with the University of Maine Cooperative Extension, a new gardening program gives some inmates the Read More
While alliteration in blog titles is great, there is something even better, and that is when we learn about the next generation of Mainers recognizing a major problem in our environment, foam containers, and stepping up to solve it right in their own community. That principal is certainly on display in York where an intrepid Read More
With all the hoopla surrounding the ringing in of the New Year, you might have missed the news about a pretty big deal in Portland, Maine’s most populace city. On Wednesday, January 3, the City Council voted unanimously to prohibit the use of synthetic pesticides in Portland. This is, as City Councilor Spencer Thibodeau said, Read More
You may not have noticed amid all the hubbub around national issues and politics, but some other pretty important votes took place in Maine on, or near, this past Election Day. Multiple towns took important steps to help create more sustainable communities through the elimination or reduction of plastic pollution. And that is good news! Read More
Sebago Elementary School principal, Kirsten Goff, received an email in August that intrigued her. NRCM’s “Food Guy,” Ryan Parker, had reached out to the principals of Maine’s K-12 schools with some information about reducing food waste in Maine’s public education system. Principal Goff immediately contacted Ted Bridge-Koenigsberg, who teaches science and language arts at the Read More
As an environmentalist, I am constantly questioning the environmental impact of my everyday actions. Sometimes this leads to change, and sometimes it leads to more questions. My most recent dilemma was how to reduce the amount of trash I create. I used to track my trash generation when a Pay As You Throw (PAYT) policy Read More
Unity College was recently recognized by the National Association of College and University Food Services for its commitment to sustainability! That’s good news, not only for the college but for other educational institutions throughout Maine. Unity’s efforts include initiatives that look at every level of the Food Recovery Hierarchy as a tool in the toolbox Read More